Ginger Garlic Onion Paste Grinding Pulveriser

Name: Ginger Garlic Onion Paste Grinding Pulveriser
Brand: SANA INDUSTRIES
Price: 350000 INR
Availability: InStock

Price 350000 INR/ Unit

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MOQ : 1 , , Unit

Ginger Garlic Onion Paste Grinding Pulveriser Specification

Operating Temperature
Ambient

Features
Corrosion Resistant Body, Steady Operation, Safety Guard Provided

Speed Mode
Single Speed

Function Type
Grinding & Paste Making

Power Source
Electric

Frequency
50 Hz

Machine Type
Pulveriser Wet Grinder

Noise Level
Low (<70 dB)

Phase
Single or Three Phase

Feeding System
Hopper Feed

Product Type
Paste Grinding Pulveriser

General Use
Grinding ginger, garlic, onion into paste for commercial kitchens, food processing units

Material
Stainless Steel (Food Grade)

Type
Wet Grinder/Pulveriser

Weight (kg)
Approx. 165 kg

Product Shape
Rectangular with vertical feed inlet

Computerized
No

Control System
Manual/Toggle Switch

Installation Type
Free Standing

Voltage
220V / 380V (Available as per requirement)

Dimension (L*W*H)
840 x 720 x 1360 mm (Approx.)

Raw Material
Ginger, Garlic, Onion, and similar Vegetables

Feature
High Efficiency, Heavy Duty Construction, Easy to Clean

Color
Silver/Grey (Stainless Steel Finish)

About Ginger Garlic Onion Paste Grinding Pulveriser

Keeping track with the latest market developments, we are engaged in offering an extensive range of Ginger-Garlic-Onion Paste-Sugar Grinding Pulveriser. This pulveriser can also be used for sugar grinding. Designed and developed by our experts by making use of premium quality components and cutting-edge technology, this pulveriser is well-known for its features like a compact design, flawless functionality, superior performance, easy installation and durability. We offer this Ginger-Garlic-Onion Paste-Sugar Grinding Pulveriser at very nominal price to the clients.

Specifications:

Made in Stainless Steel SS 304
Capacities from 30 Kgs to 150 Kgs per hour

Efficient Paste Production for Commercial Kitchens

This pulveriser wet grinder is engineered to deliver consistent grinding of ginger, garlic, onion, and similar produce into smooth paste, ensuring high productivity for food processing units and commercial kitchens. Its heavy-duty 165 kg build and food-grade stainless steel body provide long-lasting, safe operation, while the low-noise motor ensures a pleasant working environment. Its adaptability makes it ideal for businesses that require steady and large-scale paste production.

User-Friendly Operation and Safety Features

Operated through a simple manual toggle switch, the pulveriser is easy to use and control without the need for computerization. The machine incorporates a hopper feeding system for simplified inputs and a safety guard for enhanced protection during operation. Its rectangular shape and free-standing installation make it convenient to position in busy kitchen environments. The machines surfaces are designed for easy cleaning, further supporting daily commercial use.

FAQs of Ginger Garlic Onion Paste Grinding Pulveriser:

Q: How does the Ginger Garlic Onion Paste Grinding Pulveriser operate?

A: The machine operates using a manual toggle switch control system, allowing users to start and stop grinding as needed. Raw materials such as ginger, garlic, or onion are added via the vertical hopper feed. The powerful electric motor then pulverizes the ingredients into a smooth paste, all within a low-noise, efficient process.

Q: What types of raw materials can this machine process?

A: This pulveriser is specifically designed for grinding ginger, garlic, onion, and similar vegetables into paste. It is suitable for use in commercial kitchens, food processing units, and other businesses requiring these ingredients in bulk.

Q: When is it best to use this paste grinding pulveriser?

A: This equipment is ideal for use whenever you need to produce ginger, garlic, or onion paste in large quantities, such as during food preparation in restaurants, catering services, or industrial food manufacturing plants.

Q: Where can this machine be installed for optimal performance?

A: The pulveriser is a free-standing unit, making it versatile for placement in various commercial kitchen or processing environments. Its durable construction suits areas where moisture and frequent cleaning are common, such as food preparation zones.

Q: What is the process for cleaning the grinder after use?

A: Cleaning is straightforward: after grinding, ensure the machine is powered off and unplugged. Disassemble accessible parts and wipe all food contact surfaces with warm water and mild detergent. The stainless steel body resists corrosion, making it easy to maintain hygiene standards.

Q: How does the machine benefit commercial food preparation operations?

A: By providing high-efficiency grinding and paste-making, the pulveriser reduces manual labor and speeds up production. Its heavy-duty build and low noise output also create a safer, more comfortable working environment for staff.

Q: What makes this pulveriser stand out in the market?

A: Its robust stainless steel design, easy-to-use manual controls, low noise levels, and adaptability to different voltage and phase requirements make it a practical and dependable solution for diverse commercial food processing needs.

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